Tasting Notes

Remarkably brilliant with rich fruit and balanced acidity, this wine shows fragrant citrus blossom and honeysuckle aromas, with lemon bar, lychee nut and key-lime expanding on a lingering finish

Winemaker's Comments

Few Semillons show their richness and complexity as those produced in Washington State.  Our cool harvest nights help to ensure crisp natural acidity, making this a wonderful food pairing wine. Try it with a goat cheese appetizer, spicy seafood or your traditional Thanksgiving turkey and
dressing.