Ferguson is L’Ecole N° 41’s newest single vineyard estate Bordeaux blend from the Walla Walla Valley. In the tradition of Perigee – Seven Hills Vineyard and Apogee – Pepper Bridge Vineyard, Ferguson reflects a unique micro-climate and geological profile. This wine shares its name with our newest estate vineyard, also called Ferguson, of which L’Ecole is the sole wine producer.
Ferguson’s flavor profile is distinctly influenced by its basalt soil. This wine offers complex aromas of espresso, tobacco, and dark fruit with flint and graphite minerality. Intricate layers in the mid-palate are balanced with natural acidity leading to a robust and lingering finish.