Winemaker's Comments
Some of the best Chardonnays in Washington State are grown in the slightly cooler climates of the Yakima Valley, the cooler sub-regions of the Walla Walla Valley, and the farthest northern reaches of the Columbia Valley. These growing conditions combined with a diversity of soils give this wine enhanced aromatics, bright fruit flavors, crisp acidity, and complex minerality.
Tasting Notes
This Chardonnay presents inviting fruit aromas of Fuji and yellow apple, starfruit, peach, dried apricot, and passionfruit, delicately accented by citrus blossoms. Balanced and bright in the mouth, it reveals layers of melon and lemon curd, supported by subtle notes of cardamom, nutmeg, and a refined minerality. The finish is elegant, flavorful, and enduring.
Past Vintages
Notes for additional vintages available. Please email info@lecole.com.
